Salmon Sushi Set

Indulge in the ultimate luxury with our Salmon Set.  Each SAKU (1 piece of salmon) contains about 20 slices of rich, high-quality salmon.  Paired with 20 pieces of frozen cooked sushi-ready rice, it's the perfect way to elevate any meal and impress your guests.

Savor the deliciousness of our premium salmon, conveniently frozen for your enjoyment. It is truly a culinary experience fit for a connoisseur.

Salmon Set Includes:
- About 20 Slice servings in 1 SAKU ( 1 piece of salmon).
- 20pc Frozen Seasoned Cooked Japanese Sushi Rice

The salmon is not pre-sliced. 

In a regular freezer for up to 2 months. Once thawed, keep in fridge for up to 1 day. Best to eat immediately after thawing. Do not freeze again after thawing.

Shipped in insulated bag to preserve optimal temperature. Ice packs included, dry ice if necessary. Product contained in vacuum-sealed bag.

Instructions for Heating Rice:
1. Prepare the Rice
Remove the rice from the bag and place it in a safe microwaveable dish.

2. Add Moisture
Lightly sprinkle 5–10g (about 1–2 teaspoons) of water over the rice to prevent it from drying out. Place a slightly damp paper towel on top to avoid overheating.

3. Microwave Gently
Heat the rice at a power setting of 600–800W. Start by microwaving for 1 minute, then let it rest for 30 seconds. Repeat this process as needed until the rice is warm.

4. Let it Rest
Keep the rice covered and let it rest for 2–3 minutes. This allows the moisture to redistribute evenly.