Anago (Conger Eel, Fresh)

Anago (Conger Eel) is never eaten raw, but cooked. Do not confuse Anago with Unagi. Unagi is caught in freshwater while Anago is found in saltwater. Anago tends to be leaner than Unagi and lighter in taste. Average piece weighs roughly 1LB per piece, but size will vary.

Disclaimer: 

1. This item is subject to market prices and may increase without notice.
2. This is product is pre-ordered and is subject to market availability. If unavailable, you will not be charged.