New Jersey Bluefin Tuna

Caught off the coast of New Jersey, this Bluefin Tuna offers incredible freshness and deep color. The meat has a rich red tone and holds its structure well. Each cut comes from responsibly harvested fish that was handled with care from catch to delivery. The texture is firm and dense, with a natural moisture that adds flavor without overwhelming the palate. 

This item comes in limited quantities based on the season’s catch. We pack and ship each order cold to keep it fresh. Perfect for raw dishes, poke bowls, or any dish that highlights the fish on its own

Store in a regular freezer for up to 3 days. Once thawed, keep it in the fridge for up to 1 day and consume immediately for the best taste. Do not refreeze after thawing.

Shipped in insulated bag to preserve optimal temperature. Ice packs included, dry ice if necessary. Product contained in vacuum-sealed bag.

1. Prepare water with 30g of salt for every 4.2 cups of water and add ice.
2. Place the vacuum-sealed fish in ice water for approximately 2-3 hours, until it has finished thawing.