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Big Eye Tuna Belly

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Big Eye Tuna Belly
Big Eye Tuna Belly

Wild, Superfrozen


0.8 lb

Sushi Grade

Local, Wild caught Big Eye Tuna Belly perfect for grilling or searing. We recommend marinating in liquid shio koji or your favorite soy-based marinade for a few hours and kissing this cut on the grill or in a pan. Cook to just medium rare and slice. 

All of our pieces are super frozen at -70°F to conserve quality.

Recommended Conservation: 

  • In a regular freezer for up to 7 days.
  • Once thawed, keep in fridge for 1-2 days, Best to eat immediately
  • Do not freeze again after thawing.

Ready to Eat Raw.

Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.


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