The Ossetra Caviar is produced from the "Acipenser Gueldenstaedtii" sturgeon. Its regular-sized roes display the most beautiful amber color. Wonderful marine flavors with nutty notes.

Ingredients : 

 Sturgeon roes, salt

Origin : 

Europe, China

Conservation : 

In a fridge between -2 and +2 degrees Celsius (26F and 32F)

Best before : 

3 months prior to opening 2 days after opening

Season : 

all year long